Greens urge amendment to food safety bills, citing need to protect family farms and organic farming
Monday, April 6, 2009

WASHINGTON, DC — Green Party leaders voiced concerns about the “Food Safety Modernization Act” (HR 875 and S 425) and, while supporting the goal of food safety and farm inspections, urged amendments in the bill to protect small and family farms, farmers’ markets, and organic farming.

“America needs national food safety guarantees in the age of genetic modification, misleading labeling, food-borne illnesses and contaminants, especially pesticides. But the ‘one size fits all’ approach of the bills endangers family farms and local, organic agriculture. Without amendments, the result of HR 875 and S 425 may be the demise of small farms and organic agriculture, increased profits and the expansion of giant agri-businesses,” said Nancy Allen, farmer and member of the Maine Green Independent Party.

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